Winter Menu
Meze (something light to share)
Vegetarian board
Dips with pita bread (village Bread on weekends), olives, zucchini 'fritters', halloumi fries, saganaki, mini spanakopita and corn (v)
29 A$
Taramasalata (with Village Bread on weekends) with Pita
10 A$
Tzatiki (V, GF) (with Village Bread on weekends) with Pita
10 A$
Htipiti (V, Gf)
10 A$
A trio of dips
with pita bread (fresh rustic homemade bread on weekends)
17 A$
Saganaki
traditional style, gluten free options (v)
16 A$
Chargrilled South Aussie wild octopus
served on a fava puree with a balsamic dressing
23 A$
Meze platter (enjoy as a main or share with 2 or more)
a trio of dips,saganaki, calamari, zucchini 'fritters, spicy sausage, halloumi fries and kalamata olives.
32 A$
Calamari
a choice of crumbed or chargrilled (gf) served with a home made dressing
20 A$
Roasted Cauliflower
Served with currants and a spicy feta relish (v)
14 A$
Halloumi fries
chunky style drizzled with pomegranate molasses, served with tzatziki (V)
14 A$
Eggplant Schnitzel
with tahini yoghurt and a florina pepper coulis (V)
18 A$
Keftedes
seasoned tender pork & beef meatballs made with a blend of spices and covered with a homemade napoli sauce
18 A$
Loukaniko
our 'santorini' style pork and beef sausage, chargrilled with a bit of a kick!
16 A$
Marinated Olives
kalamata and jumbo green from Greece, marinated and served with pita
10 A$
White Bait
golden fried and seasoned with side of our home made tartare sauce
18 A$
A LITTLE SOMETHING ON THE SIDE
tsalsiki
Chips
tossed in oregano & salt and sprinkled with feta
12 A$
Lemon baked potatoes
with lemon, oregano & olive oil (vegan)
7 A$
Pita bread (GF extra)
6 A$
Marouli Salad
finely shaved lettuce with sesame, pickled cucumber, dill, feta and dressed with a sherry vinegarette (v)
13 A$
Beetroot Salad
roasted with walnuts and goats cheese (v)
16 A$
GYROS (from the Spit)
1. Choose your meats 2. Then choose your sides (a mix is $2 cheaper than Lamb)
Slow cooked marinated Aussie lamb, 250g (gf) with tzatziki
26 A$
Slow cooked marinated Aussie Chicken, 250g (gf) with tzatziki
22 A$
Pita (GF extra)
4 A$
Marouli Salad
4 A$
Garden Salad
5 A$
Chips
5 A$
Lemon potatoes
4 A$
KYRIA PIATA (main dishes)
Spit Roasted Chicken Linguine
a tasty combination of chicken gyros and linguine tossed with a rich creamy mushroom sauce.
23 A$
Seafood pasta
with prawns, calamari, mussels tossed in a pan with herbs and a home made napoli sauce
33 A$
Fish Souvlaki
skewered flake with a lemon and herb marinade served with a wakami potato salad apoli sauce
30 A$
Homemade spanakopita
a spinach & feta pie served with lemon baked potatoes, tomato relish and a garden salad. (V)
26 A$
Pastitsio (Deconstructed)
with paccheri pasta, pulled beef ragu and a creamy bechemel sauce
29 A$
Spanakorizo
tender spinach and rice slow-cooked with olive oil, garlic, and lemon. Topped with feta and fresh herbs.
26 A$
Crumbed calamari
served with a garden salad with chips & tartar sauce
29 A$
Moussaka (Santorini Style) Veg/Vegan option available!
layers of potato and eggplant a pulled beef ragu and topped with a creamy bechamel sauce
30 A$
Slow cooked Beef Cheek
with eggplant cream and shredded crispy filo pastry
31 A$
Barramundi
a crispy skin-on fillet on a bed of Spanakorizo (lemon butter rice mixed with spinach & olive oil) and a lemon butter sauce
31 A$
Kids Meals!
*please advise our team of any requirements you have. We will do our best to adapt
menu items accordingly
*(v) vegetarian (gf) gluten free
Chicken Nuggets
14,50 A$
Crumbed Calamari
14,50 A$
Gyros Meat Burger
16 A$
Gyros plate (meat, pita, chips and sauce)
14,50 A$
LARGE SHARE PLATTERS (created for 2 or more
and priced per human)
Meat platter for 2 or more (price per person)
from the grill & the spit a platter of lamb, chicken, spicy beef & pork sausage, ribs, meatballs, skewers and condiments served with a Marouli salad, pita, potatoes or chips.
39 A$
The Gyros platter for 2 or more (price per person)
from the spit, a mixture of slow cooked marinated lamb and chicken with baked potatoes or chips, salad, pita bread, sweetcorn, and condiments
32 A$
Combination platter for 2 or more (price per person)
from the grill & the spit a platter of lamb & chicken gyros, fish souvlaki, mussels, calamari, king prawns served with pita, potatoes or chips and a Marouli salad.
46 A$
THE SANTORINI BANQUET (a variety dishes to share with 2 or more)
Price per person
68 A$
Meze
three dips with pita, kalamata olives, saganaki, chargrilled calamari, zucchini fritters
0 A$
Meat & seafood platter
from the grill & the spit a platter of lamb, chicken, ribs, king prawns, mussels, crumbed calamari, pita, potatoes & tzatziki
0 A$
Mourouli salad
0 A$
Dessert
Chef's selection
0 A$
SOMETHING HOMEMADE & SWEET
From the dessert fridge
Check out our delicious cakes!
0 A$
Baklava
filo pastry layered with nuts, syrup & ice cream
10 A$
Loukoumades
The famous Greek Donuts served with honey, nuts and Ice Cream
12 A$